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Hash Brown Potatoes & Pomme lyonnaise

Hash Brown Potatoes & Pomme lyonnaise

For 10 Portions Ingredients Vegetable oil   : As needed. Potatoes, boiled, diced   : 1000 gm. Salt, pepper   : To taste. Parsley chopped   :  2 Tsp. Lyonnaise Onions, sliced   : 225 gm. Brown stock   : 120 ml. Demi glaze   : 60 ml. Method Heat oil ...
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Potatoes

Potatoes

'Pomme de terre' of apple of the earth is a starchy tuber native to America. It is a major food consumed all around the world. It is a very versatile vegetable, which could be cooked in a number of ways ...
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Bouquet Garni

Bouquet Garni

Ingredients Leeks               - 1 No. Parsley Stalks  - 5 No. Bay Leaf           - 1 No. Fresh Thyme    - 2 No. Celery Stalks    - 1 No. Method A Bouquet Garni is a combination of ...
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